Our Standard Wines represent an excellent value and are great for casual dining and entertaining.$25.00 2011 Fume Rose This unique wine, a Sauvignon Blanc aged in seasoned Cabernet Sauvignon Oak. This wine opens with aromas of green apple and a touch of vanilla. Even better in the mouth, this wine delivers on the promise of the nose. $52.00 2009 Estate Tempranillo This wine opens with the taste of plum, cherry and strawberry mixed with a touch of dusty tannin. The strawberry is strong on the finish.
Recommended Food Pairing: A beautiful wine to enjoy with roast or grilled pork. $25.00 2011 Gewurztraminer Gewurztraminer is the name of a grape but also the name of the wine made from the grape. Gewurz means “spicy” in German. Our Gewurztraminer wine is delicious, fruity and has a very perfumed and flowery bouquet. Gewurztraminer is sweeter than Riesling, which is a dry wine.
Recommended Food Pairing: Asian Foods, Thai Foods and Spicy Foods $58.00 2007 Napa Cabernet Sauvignon This wine begins with complex aromas of blueberry, cherry, and tobacco. A rich, chewy texture unfolds with high-toned flavors of black cherry and plum with a hint of mint and vanilla bean. Accents of chocolate accompany supple tannins on a long, juicy finish. $26.00 Citronier The taste of delight. Aromas of exotic fruit, a brilliant lemon flavor. This wine is sure to bring magic to every summer celebration.
Recommended Food Pairing: As an appetizer or by the pool, with cheese and crackers. $25.00 2011 Estate Reisling The aromas are of orange blossom, peaches and apricots. The flavor is somewhat sweet, but fruit flavors are delicate and true to a Germanic style wine.
Bronze - Temecula Valley Wine Society 2008
Recommended Food Pairing: Bruschetta, Smoked Salmon, prosciutto and Melon. $24.00 2009 Chardonnay This Chardonnay begins with the soft, smooth taste of butterscotch and creamy vanilla. The finish is long and shows hints of buttery oak. Aged in French barrels.
Recommended Food Pairing: Seafood, Poultry, Salad, Vegetables, Soups and Breads